Awarded Best Brand of Nicaragua in 2018 by Cigar Journal, the PERDOMO Reserve 10th Anniversary Champagne is blended using tobaccos that have been carefully hand-selected and aged for a minimum of six years. The PERDOMO Reserve 10th Anniversary Champagne was where the technique of bourbon barrel-aging wrapper tobaccos started for Perdomo.

Achieving the perfect PERDOMO Habano Bourbon Barrel-Aged blend starts with tobaccos that have been carefully selected and aged for a minimum of six years prior to qualifying for the bourbon barrel-aging process. After being aged for six years, the Connecticut wrappers are bourbon barrel-aged for an additional 8 months, the Sun Grown wrappers for an additional 10 months, and the Maduro wrappers for an additional 14 months.

PERDOMO Lot 23 was awarded the Best Value Brand of Nicaragua in 2012 by Cigar Journal and is one of the best-selling premium cigars in the world. The history of PERDOMO Lot 23 is very special for the Perdomo family. Nick Perdomo, Sr. pioneered the project in 2000 as he and his son Nick, Jr. worked closely together to develop one of the families’ most prestigious farms in Estelí, Nicaragua.

A blend of PERDOMO’s finest and most cherished 12-year aged wrappers, binders, and fillers, these rare tobaccos have been carefully bale-aged for ten years and then bourbon barrel-aged for an additional two years. Using a proprietary double-aging process, each leaf used to make the PERDOMO Double Aged 12-Year Vintage is aged in charred, white oak bourbon barrels.